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Regular Serving, 450kcal per meal
INGREDIENTS: Diced Potato(30%), Onions, Minced Beef (9.1%), Vegetable Oil, Brown Lentils (Brown Lentils, Salt), Diced carrots, Diced Swede, Chicken Stock, Tomato Puree, Cornflour, Sugar, Chives, Parsley, Ground Black Pepper, Salt. PREPARATION: Remove the Oxygen Absorber (Sachet) from inside the pouch, then follow the instructions on the reverse of the food bag. Add 200ml of boiling water, stir the contents, and then close the bag and wait 5-8 minutes for the food to re-hydrate. REMARKS: Cold water will suffice in an emergency, however the re-hydration time is much longer.Expedition Foods Beef and Potato Hotpot (Regular Serving) Specs
| Specification | Description |
| Color | No |
| Size | No |
| Product Weight | 105 grams / 3.7 ounces |
| Net Weight | 84 grams / 3 ounces |
| Type | Beef |
| Serving Size | 1 |
| Servings per Container | 1 |
| Calories per serving | 1,904 kJ / 457 kcal |
| Total Fat per serving | 29.7g |
| Saturated Fat per serving | 4.5g |
| Protein per serving | 11.5g |
| Sodium per serving | 0.1g |
| Total Carbohydrates per serving | 34.6g |
| Dietary Fiber per serving | 2.9g |
| Sugars per serving | 10g |
| Vegetarian | No |
| May contain Nuts | No |
| Gluten Free | Yes |
| Dairy Free | Yes |
| Price | £5.49 |















